Norfolk >
Cobia Grill
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- Neighborhoods:
- DNC
- Categories:
- Restaurants
- Cuisine:
- Traditional American, Seafood
- Price:
- $$
- Restaurant Special Features:
- Payment Methods:
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Cobia Grill
From The Owner of Cobia Grill
Tips for Cobia Grill
September 08, 2004
Chef-owner Kevin Kern, a student of Bobby Huber, has created an all-American restaurant that is heavy on fresh seafood and pasta..
In Short
Huge, omnipresent mounted fish--marlin, sailfish and even a hammerhead shark--turn this fancy two-story dining room into a fisherman's playground. In the dining room, oil paintings of ships at sea emphasize the nautical theme, while fancy table settings make patrons feel as if they've snagged a seat at the captain's table. The North Atlantic Salmon is the best-seller, but the menu extends beyond seafood: Grilled meatloaf made with beef tenderloin is nearly as popular.
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August 03, 2004
Best Happy Hour in Downtown Norfolk. The happy hour here is OUTSTANDING! Not too crowded, cheap decent drinks in a very nice atmosphere. After 6 or 7pm, there is free parking in municipal lot across the street. The food is good and filling.
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