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Baker's Crust
Reviews from Around the Web
April 23, 2013
Awesome food! Had the Tuscan Grinder with their homemade chips. Delicious! And if you're in for a drink, Stacey is an awesome bar tender!
January 19, 2013
The crab and corn chowder is scrumptious.
August 24, 2012
The Wood-Fired Ribeye is to DIE for, not to mention any of the deserts.
August 12, 2012
The Hilltop salad is great. It's the Wine Country salad with a scoop of chicken salad.
April 20, 2012
The new herb crusted eggplant stack is must try
March 12, 2012
Try the side order of house made chips for an appetizer. At $1.75 it's just right for two people.
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Baker's Crust
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