Menu for Todd Jurich's Bistro

Lunch
|
Dinner

Lunch

Soups & Salads‌

Market Soup du Jour Seasonal, sustainable

Autumn Pumpkin & Crab Soup Old Bay cinnamon toasts Options: Cup (6.50) , Bowl (8.95)

Todd’s Signature Oyster Stew Smoked bacon, garlic creamed potatoes Options: Cup (6.75) , Bowl (9.50)

8.50 Our Classic Caesar & Popover Parmesan “cracker”

9.75 Fresh Goat Cheese & Beet Salad Fig balsamic vinaigrette Options: Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

11.95 Crispy Calamari Salad Smokey rogue blue, apples, walnuts Options: Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

16.95 The Pittsburgh Salad Charred‌ bistro steak, blue cheese, bacon, tomato, fries Options: Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

7.50 Farmers’ Market “Haystack” Salad French vinaigrette or smokey blue Options: French vinaigrette, Smokey blue, Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

12.50 Grilled Chicken Cobb Salad Avocado, house bacon, smokey blue Options: Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

10.95 Hand Pulled Mozzarella “Shortstack” Vine ripe tomatoes, basil, good olive oil, sea salt

Market Our Famous Bistro Salad Bar Menu available upon request Options: Chicken salad (+6.50) , 6 oz yellowfin tuna (+market) , 6 oz peppercorn filet (+10.95) , Wild salmon (+market) , Chicken breast (+6.50) , Crabcake (+12.95) , Tuna salad (+6.50) , Calamari (+6.50)

Sandwiches‌

9.95 Melvin’s House Bbq Chipotle BBQ sauce, cole slaw, fries

Market Soup & Sandwich Changes daily

10.75 Grass Fed Baby Burgers Tillamook cheddar, French fries, B.L.T.P.M.O

9.50 Country Club Chicken Salad Grilled kaiser, seasonal fruit

10.50 Turkey Cheddar Panini Homemade potato chips

16.50 Jumbo Lump Crabcake Sandwich Homemade‌ bread & butter pickles, tartar sauce, cole slaw

9.75 Albacore Tuna Melt Gruyere‌ cheese, tomato, grilled red onion

9.50 The Ultimate B.L.T House smoked bacon, Tribeca sourdough, summer tomatoes

11.95 Our Reuben House corned beef, Jewish rye, apple kraut & swiss

Entrees‌

13.95 Grilled or Fried Jumbo Gulf Shrimp & Grits Red eye gravy “baby” Options: Grilled jumbo gulf shrimp, Fried jumbo gulf shrimp

11.95 A Really Good Meatloaf & Mashed Potatoes Glazed‌ carrots, skillet gravy

12.50 Mediterranean Cold Plate Albacore tuna salad, hummus, chicken salad, seasonal fruit

16.50 Pepper Seared Yellowfin Tuna Salt & pepper spinach, sweet potato chips

Market Grilled Bistro Steak Roasted vegetables, peppercorn pan glaze

Market Gary’s Pick Hand selected fresh catch everyday

Market Businessman’s Skillet Omelet Du Jour Local‌ organic farm eggs

A Side Note

3.50 Truffle French Fries

3.50 Popovers

3.50 Sauteed Spinach

3.50 Sweet Potato Chips

3.50 Mashed Potatoes

3.50 Grilled Vegetables

3.50 Seasonal Fruit

3.50 Homemade Potato Chips

Bistro Bread Basket

3.50 Homemade Popover, Baguette & Rosemary Sea Salt Focaccia

3.50 Plugra Butter & Sea Salt

3.50 Extra Virgin Olive Oil

Daily Wine Features

5.50 Enjoy a glass of white or red wine w/ lunch Options: White, Red

Dinner

Hors D’oeuvre‌

10.95 Virginia Oyster Roast Local hanovers, surry ham, derby cheddar

7.95 Bistro Spring Roll Roast pork & prawns, two sauces, apple som tom

Market Deep Fried Jumbo Gulf Shrimp Martha’s pink sauce

9.50 Crispy “Pound Net” Coconut Calamari Scotch bonnet banana ketchup, coriander leaves

14.50 Homemade Truffle Ravioli Black truffles, parmigiano-reggiano, baby spinach

17.95 A French Kiss Seared foie gras, cherries, bacon candy, French toast

11.50 Hand Pulled Mozzarella & Tomato “Shortstack” Basil‌ aioli, grilled baguette

11.95 Burgundy Snail Stuffed Mushrooms Feuille de brick, garlic-pastis butter

Soups/Salads/Stews‌

8.95 Autumn Pumpkin & Crab Soup Old bay cinnamon toast

7.50 Artisan Haystack Salad Sherry-shallot vinaigrette or smoky rogue blue Options: Sherry-shallot vinaigrette, Smoky rogue blue

9.50 Warm Goat Cheese And Beet Salad Breakfast radish, fig balsamic vinaigrette

8.75 Caesar Salad Hot buttery popover, parmesan cracker

10.95 Todd’s Oyster Stew House bacon, mashed potatoes, chives

6.50 Battleship Wisconsin Navy Bean Soup Fried cornbread, country bacon

Entrees‌

19.95 A Really Good Meatloaf & Mashed Potatoes Glazed carrots, bordelaise

22.95 Grilled Fresh Florida Shrimp & Grits Pickled peppers & red eye gravy

24.50 Coriander Seared Salmon Filet Homemade‌ rye gnocchi, smoked tomato, apple sauerkraut

27.95 Crispy Orange Duck Scallion‌ rice crepes, butter braised radishes, tea smoke

36.75 Grass Fed Beef Filet Mignon Crispy polenta, creamed spinach, steak butter

Market Grilled Mishima Ranch Kobe Ribeye Duck fat fries, truffle pan glaze

28.95 Sauteed Virginia Flounder & Lump Crab “Norfolk” Lemon butter, southern greens

30.50 Our Jumbo Lump Crabcakes Spoon‌ bread hush puppies, celery root cole slaw

27.50 Pan Seared Sea Scallops Porcini & sausage risotto, champagne grape vincotto

Sides‌

5.00 Truffle Pomme Frites

5.00 Mashed Potatoes

5.00 Grilled Vegetables

5.00 Creamed Spinach

5.00 Salt & Pepper Spinach

5.00 Crispy “O” Rings

5.00 Anson Mills 24 Hour Grits

5.00 Sharp Cheddar Mac

5.00 Southern Greens

5.00 Duck Fat Fries

5.00 Loaded Mashers

5.00 Fresh & Wild Mushrooms

5.00 Porcini Sausage Risotto Options: Extra (+3.00)

5.00 Bistro Bread Basket

Menu for Todd Jurich's Bistro

Lunch

Soups & Salads‌

Sandwiches‌

Entrees‌

A Side Note

Bistro Bread Basket

Daily Wine Features

Dinner

Hors D’oeuvre‌

Soups/Salads/Stews‌

Entrees‌

Sides‌

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