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604 Norfolk Ave
Menu for Icehouse Restaurant
Southwest Steak Wrap
Tender strips of marinated flank steak wrapped in a flour tortilla w/ spicy salsa ranch, lettuce, & tomato.
Buffalo Chicken Wrap
Breaded chicken breast tenders tossed in buffalo sauce w/ bleu cheese dressing & celery in a flour tortilla.
Blackened Tuna Caesar Wrap
Blackened tuna steak w/ romaine lettuce & caesar dressing wrapped in a flour tortilla
St. Louis Style Ribs
St. Louis style pork ribs coated w/ our special rub, slow cooked, & basted w/ our homemade barbecue sauce.
Options: Full rack
, Half rack
Chicken & Ribs
A half rack of our ribs served w/ a barbecued chicken breast.
BBQ Pork Platter
A generous portion of carolina style pulled pork barbecue.
12 Ounce ribeye steak grilled or blackened & topped w/ bleu cheese butter.
Two boneless pork loin chops rubbed w/ house seasoning & grilled to perfection.
Marinated Flank Steak
8 Ounces of tasty house marinated flank steak cooked to order.
Fried Clam Strip Platter
A generous portion of lightly breaded fried clams.
Large farm raised catfish filet breaded & fried to golden brown.
Fried Oyster Dinner
Plump, juicy oysters lightly breaded & deep-fried.
Fried Shrimp Dinner
A hand breaded classic favorite! Fresh shrimp deep-fried, & served w/ a special icehouse sauce.
Baked or Fried Flounder Dinner
Our flounder dinner is prepared either baked w/ white wine, butter, tomatoes, onions & herbs or breaded in crispy Japanese bread crumbs & deep-fried.
Steamed Shrimp Dinner
One pound of tender steamed shrimp.
Tuna Steak Dinner
Two 6 ounce tuna steaks grilled or blackened.
Sauteed peppers & onions w/ your choice of steak, chicken, tuna, or shrimp. Served w/ red beans & rice & a side of lettuce, tomato, sour cream, & guacamole.
Steamed Seafood Platter
A delicious steamed seafood variety of 6 oz. Flounder, 10 shrimp & one crab leg cluster.
Fried Seafood Platter
A bounty of fresh fried seafood including flounder, clam strips, oysters & shrimp
Pork Chop Night
ST. Louis Rib Night
Prime Rib Night
Prime Rib Night
Three fried shrimp, crab bites, & a generous portion of clam strips.
Ice House Sampler
Three potato skins, five broccoli cheese bites, & four chicken wings.
Spinach & Artichoke Dip
Fresh spinach & artichoke hearts blended w/ a three cheese alfredo sauce served w/ grilled pita bread.
Crisp tortilla chips smothered w/ homemade chili, jack & cheddar cheeses, then topped w/ lettuce, tomato, onion, jalapenos, & a dollop of sour cream.
Options: Half order
Thick onion slices breaded & fried to a crispy golden brown.
Meaty chicken wings tossed in spicy buffalo sauce, our homemade barbecue sauce, or plain.
Broccoli Cheese Bites
Cheddar cheese & broccoli lightly breaded & deep fried.
A bite size version of our house recipe crab cakes.
Clam Strip Appetizer
Lightly breaded fried clams served w/ cocktail or tarter sauce.
Fried Oysters Appetizer
Plump, juicy oysters lightly breaded & deep-fried served w/ cocktail or tarter sauce.
Bite sized pieces of grilled or blackened tuna served w/ sweet raspberry pepper sauce.
A hand breaded classic favorite! Fresh shrimp deep-fried, & served w/ a special ice house sauce.
Chicken breast tenders battered & deep-fried. Served w/ your choice of dressing.
A large flour tortilla stuffed w/ diced onion, jack & cheddar cheeses, then pan-fried until golden. Served w/ a side of lettuce, tomato, sour cream, & guacamole.
Fresh squid coated w/ seasoned flour & deep-fried. Served w/ southwest aoli for dipping.
Potato skins topped w/ jack & cheddar cheeses, bacon bits, diced red onion, & sour cream.
Authentic Filipino pork lumpia served w/ sweet garlic sauce.
1 lb.Steamed Shrimp
One pound of tender steamed shrimp.
1/2 lb.Steamed Shrimp
1/2 Pound of tender steamed shrimp.
1 lb.Steamed Crab Legs
One pound of delicious crab legs.
A mixture of fresh lettuce, carrots, red cabbage, tomatoes, cucumbers, onions, & toasted croutons.
Fresh romaine lettuce tossed w/ our own caesar dressing & toasted croutons.
Jumbo House Salad
A large portion of our house salad topped w/ jack & cheddar cheeses.
A mixture of fresh lettuce, carrots, red cabbage, tomatoes, cucumbers, onions, pepperoccini, kalamata olives, feta cheese, & toasted croutons.
A half pound of premium ground beef cooked to order. Served w/ lettuce & tomato on a crown roll. (Build your own for an additional charge)
Crab Cake Sandwich
Our special recipe crab cake served on a crown roll w/ lettuce & tomato.
A thick, juicy tuna steak grilled or blackened served on a crown roll.
Farm raised catfish coated in spicy breading & deep fried. Served on a sub roll w/ lettuce & tomato.
Fried Flounder Sandwich
Flounder filet breaded in crispy Japanese bread crumbs & deep-fried. Served on a sub roll w/ lettuce, tomato, & tartar sauce.
Fried Oyster Sandwich
Plump, juicy oysters lightly breaded & deep-fried. Served on a sub roll w/ provolone cheese, lettuce, tomato, & tartar sauce.
Chicken Breast Sandwich
Grilled or blackened chicken breast topped w/ jack & cheddar cheeses. Served on a crown roll w/ lettuce & tomato.
BBQ Pork Sandwich
Carolina style pulled pork barbeque served on a crown roll w/ cole slaw.
A classic favorite — enough said.
Ice House Club
A triple-decker extravaganza — fresh, oven-roasted turkey w/ mayo, bacon, lettuce, & tomato, served on white, wheat, or rye bread.
Steak & Cheese Sandwich
Mouth watering, thin sliced flank steak sauteed w/ onions & bell peppers then topped w/ melted jack & cheddar cheeses. Served on a sub roll.
Chicken & Cheese Sandwich
Same as our steak & cheese sandwich prepared w/ tender grilled chicken breast.
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