Menu for Razzo

Antipasti‌

8.00 Baked Fennel Roasted garlic cream and toasted pecorino romano

9.00 Sausage and Peppers Homemade pork sausage with sweet peppers

14.00 Steamed Clams Spicy‌ sopressata, shaved fennel, lemon basil and sweet vermouth

10.00 Asparagus and Prosciutto With goat cheese

13.00 Roasted Garlic Served hot with assorted olives, peperonata, roasted red peppers, marinated sundried tomatoes and goat cheese

9.00 Marinated Portabellas Garlic and red wine

10.00 Grilled BBQ Shrimp With house slaw

10.00 Peroni Battered Shrimp Fried golden with dipping sauce

8.00 Fried Mozzarella With marinara

13.00 Calamari Dusted‌ with seasoned flour, lightly fried with lemon aioli

Salads‌

8.00 Roasted Beet Salad Assorted greens, aged goat cheese and walnut dijon dressing Options: Grilled (+4.00) , BBQ chicken (+4.00) , Shrimp (+6.00)

8.00 Caprese Traditional salad with sliced romas, fresh mozzarella, basil and lemon olive oil Options: Grilled (+4.00) , BBQ chicken (+4.00) , Shrimp (+6.00)

8.00 Greek Romaine lettuce, assorted olives, feta, grape tomatoes, lemon poppy vinaigrette Options: Grilled (+4.00) , BBQ chicken (+4.00) , Shrimp (+6.00)

7.00 Caesar Romaine hearts, shaved pecorino, cracked pepper and parmesan cracker Options: Grilled (+4.00) , BBQ chicken (+4.00) , Shrimp (+6.00)

6.00 House Mixed greens, fennel, oil and vinegar or choice of thousand island, ranch, balsamic Options: Thousand island, Ranch, Balsamic, Vinegar, Grilled (+4.00) , BBQ chicken (+4.00) , Shrimp (+6.00)

Vegetables‌

6.00 Braised Cabbage Crushed‌ red pepper and aged balsamic

6.00 Sauteed Spinach Toasted garlic and chilis

5.00 Roasted Potatoes Pearl onions and rosemary

8.00 Grilled Asparagus Herb butter and balsamic reduction

6.00 Zucchini Ribbons Lightly grilled with olive oil, lemon, crushed red pepper and toasted pine nuts

3.00 French Fries

Pizza‌

13.00 16" Cheese Additional charge for toppings

Subs‌

8.50 Meatball With‌ fries

8.50 Sausage and Pepper With fries

9.50 Crispy Chicken, Cheddar, Sauteed Onions, Lettuce, Tomato and Mayo With fries

9.50 Grilled Chicken, Cheddar, Sauteed Onions, Lettuce, Tomato and Mayo With fries

Pasta‌

15.00 Pappardelle With‌ sausage and peas finished with cream

16.00 Linguini With clam sauce (red or white) Options: Red, White

15.00 Spaghetti Carbonara Pancetta, cream and aged parmesan reggiano

15.00 Penne Ricotta Pork sausage, fire roasted tomatoes and sweet basil

16.00 Rigatoni Bolognase Traditional ragu style meat sauce tossed with rigatoni

13.00 Penne a la vodka Options: Chicken (+4.00) , Shrimp (+6.00)

13.00 Fettuccini Alfredo Options: Chicken (+4.00) , Shrimp (+6.00)

16.00 White Lasagne Chicken, spinach, mushrooms

16.00 Meat Lasagne

15.00 Vegetable Lasagne Spinach, roasted portabellas, artichoke hearts

9.00 Marinara With spaghetti, rigatoni or penne Options: Spaghetti, Rigatoni, Penne

14.00 Meatballs or Sausage With spaghetti, rigatoni or penne Options: Meatballs, Sausage, Spaghetti, Rigatoni, Penne

Entrees‌

16.00 Lemon Chicken Pan roasted bone‐in chicken with crispy pancetta

Market Tuna Mignon Bacon‌ wrapped with cabernet reduction and spinach

Market Grilled Tuna With‌ citrus marinade and grilled asparagus

16.00 Veal Francese Lemon, capers, white wine and cracked pepper with pasta

Market New York Strip 16 Oz strip grilled, finished with herb butter with roasted potatoes

16.00 Veal Saltimboca Cured prosciutto and mozzarella over sautéed spinach

Chicken or Veal Marsala Wild mushrooms and sweet marsala wine with pasta Options: Chicken marsala, Veal marsala, (14.00) , (16.00)

15.00 Stuffed Eggplant Spinach, artichoke hearts, mozzarella and ricotta

14.00 Chicken Parmesan With pasta

16.00 Veal Parmesan With pasta

13.00 Eggplant Parmesan With pasta

3.00 Side of pasta With entrée (marinara or garlic, oil and bread crumbs) Options: Marinara, Garlic